Peanut Butter and Banana Mousse
Athens Foods
Ingredients
1/4 cup creamy peanut butter
1 tablespoon brown sugar
1/8 teaspoon ground cinnamon
1/4 cup whipped topping, thawed
2 tablespoons banana, finely diced
1 tablespoon mini semi-sweet chocolate chips
15 Athens® Mini Fillo Shells (1 box)
1/4 cup roasted peanuts, finely chopped, for garnish
1 half of a banana, sliced and sprinkled with lemon juice, for garnish
Directions
In a small mixing bowl, cream the peanut butter, brown sugar and cinnamon together. Fold in the whipped topping, banana and chocolate chips. Place 2 teaspoons of filling into each Fillo Shell. Garnish with chopped peanuts and a small slice of banana. Serve immediately.
Nutrients Per serving
Calories | 73 |
Calories from Fat | 45 |
Fat | 5 g |
Trans fats | 0 g |
Cholesterol | 0 mg |
Carbohydrate | 6 g |
Protein | 2 g |
Sodium | 33 mg |