How Peanuts Meet Today’s School Nutrition Challenges

Now that we’re entering the third pandemic year, K-12 is stretched to the limit with supply chain issues, staffing shortages and rising food prices. School nutrition experts Dayle Hayes, MS, RD, and Jeanne Reilly, NDTR, SNS talk about overcoming obstacles, how and why peanuts and peanut butter are essential in these trying times and how to manage this common allergen in a school setting.